Note "Gallinita" can refer to both a traditional chicken dish AND the famous lucky chicken figurines. This article focuses on the beloved pottery tradition.
Gallinita pichai is also a traditional Paraguayan dish made with a small chicken, slow-cooked with onions, garlic, bell peppers, and spices. It is typically served with rice and vegetables.
But the gallinita picha'i we're celebrating here is something you can hold in your hands and keep forever.
History - The Story of the Lucky Chickens:
The Itenean potter Marciana Rojas (died in March 2018 at the age of 89) was known for being the creator of the lucky chicken, which earned her world recognition. Coming from a family of potters in the city of Itá, she learned the trade from a young age.
The artist revealed that she created the lucky chicken after praying to the Virgin of Caacupé so that her family wouldn't lack bread. Over time, the piece became an icon of Paraguayan craftsmanship.
"The famous chicken of luck and love represented Paraguay in international fairs for many years," said Ysanne Gayet, cultural manager.
The Colors and Their Meanings:
As Mrs. Marciana said:
Where to Buy Authentic Gallinita Picha'i:
The town of Itá, about 35 km from Asuncion, remains the heart of this pottery tradition.
A Living Tradition:
Despite Marciana Rojas's passing, her creation lives on. The gallinita picha'i has become one of Paraguay's most recognized handicrafts.
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